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Easter Brunch on the Rocks

Date Start Time Doors Time
Sunday, April 16, 2017 12:00 AM 9:00 AM
Event Over
Easter Brunch on the Rocks

Event Information

THE SHIP ROCK GRILLE PRESENTS: Easter Brunch on the Rocks 

Sunday, April 16, 9 a.m. – 2:30 p.m.
Following the Easter Sunrise Service

On the Menu:
Assorted Danishes, Muffins & Bagels
Whole Fruit & Fruit Salad
Smoked Salmon Platter
Farmers Market Crudité
Artisanal Cheese & Crackers
Assorted Egg Frittata’s
Strawberry Fields Salad
Green Bean Summer Salad
Thick Cut Peppered Bacon
Breakfast Sausage
Corned Beef Hash
Loaded Bacon, Egg & Cheese 
Potato Skins
Country Style Home Fried 
Potatoes
Biscuits and Gravy
Carving Station: Honey Maple Glazed Ham, Roasted Turkey and Fresh Carved Steak & Eggs
Omelet Station: Black Forest Ham, Bacon, Cheddar Cheese, Mozzarella, Provolone, Feta, Spinach, Tomatoes, Bell Peppers, Mushrooms and Onions
Grits Station: Shrimp, Bacon, Cheddar, Gouda, Mozzarella and Provolone Cheeses
Kid Corner: Chicken Tenders & Mini Waffles, Homemade Mac & Cheese, Tater Tots and Individual Cereals
Dessert Station: Blueberry Cobbler, Peach Cobbler, Assorted Cookies and Brownies

For Reservations Call 303-697-4939 ext. 111 
Adults $34.99 / Children Ages 10 and Under $14.99
Alcohol Not Included

Download the Menu Here


American Sign Language

ASL Interpreters available upon request by contacting 720-865-2494 or redrocksaccess@denvergov.org